A kitchen sink usually clogs from a slow buildup of grease, food scraps, and soap scum coating the trap and horizontal drain line. Here's how to tackle it safely.
Common causes
- Grease and cooking oil poured down the drain
- Coffee grounds, rice, or pasta expanding in the trap
- Soap scum lining the pipe walls
- Failing or misaligned P-trap
Step-by-step
- 01Boil a kettle and pour hot (not boiling on PVC) water down the drain in two stages
- 02Try a cup plunger with the second basin sealed and water covering the cup
- 03Remove and clean the P-trap into a bucket — most clogs sit right here
- 04If the trap is clear, run a hand auger 3–5 feet into the branch line
When to call Northbridge
- Water backs up in both basins or into the dishwasher
- Clog returns within days of clearing
- You hear gurgling in other fixtures when the sink drains
- You smell sewage under the sink
Need this handled in Etobicoke?
Licensed 24/7 plumbers, same-day dispatch, upfront pricing.
Call (647) 424-2017